INGREDIENTS: Crushed Tomatoes, Kalamata Olives, Onions, Water, Extra Virgin Olive Oil, Capers, Garlic, Sea Salt, Red Pepper, Basil
![Puttanesca Pasta Sauce Puttanesca Pasta Sauce](http://www.randazzossauces.com/wp-content/uploads/2016/10/putt-isolated.png)
Just Enough Spice
Made with imported kalamata olives and plum tomatoes from New Jersey, Randazzo’s Honest to Goodness Puttanesca Pasta Sauce will satisfy any spice lover, without intimidating those with a delicate palate. This sauce can be used as a dip with sliced Italian bread and makes a great base for a hearty pizza dinner with sliced provolone.
Make it your own!
- This zesty sauce can be turned into quick and easy individual pizzas. Just slice open round rolls, toast slightly, add sauce and melt sliced provolone on top.
- Looking for ways to dress up your fish? Grilled red snapper covered in a healthy spoonful of heated Puttanesca sauce will transport you to a tiny village restaurant in southern Italy.
- Balancing out the heat of this spicy tomato sauce happens when served chilled with your favorite crostini or unseasoned pita chips.
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